GARLIC VEGAN PARM FRIES!

Name: GARLIC VEGAN PARM FRIES!
Prep time: 15 min
Cook time: 35 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 4 piece white potatoes (Yukon gold recommended); 4 clove garlic cloves; 1 tbsp olive oil (or coconut oil or avocado oil); 1 tbsp salt; 1 tsp pepper; Vegan parmesan; Cilantro or parsley

15 mins prepServes 4

GARLIC VEGAN PARM FRIES! Who’s down? GRAB RECIPE ✨🍟

4 servings

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Instructions

1. Preheat oven to 375 degrees F.
2. Cut potatoes into fry shape.
3. Place potatoes in a bowl and add oil, salt, pepper, and 3 garlic cloves, diced very small (use a garlic crusher if you have one). Toss all together and lay out in a baking sheet lined with parchment paper.
4. Bake in oven for 35 minutes.
5. Remove from baking sheet while the fries are still hot and sprinkle over a generous amount of vegan parm, chopped cilantro or parsley, and a little extra crushed garlic (if desired). Enjoy with your favorite dipping sauces.

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GARLIC VEGAN PARM FRIES!

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