Tag a friend and grab this very simple recipe! We have been loving RightRice, rice made from veggies! Our favorite is the original, tastes like a cross between rice and orzo pasta...yet it's made from ingredients like lentils and chickpeas.
1. Follow the directions on the RightRice package. Only takes 10 minutes!
2. In a non stick pan over medium heat add avocado oil or oil of choice. Sauté onions and garlic for 5 minutes. Season with a small pinch of salt and then add the mushrooms and let cook for 10-15 minutes or until mushrooms are fully cooked and golden.
3. Once the RightRice is cooked add to the mushroom garlic onion mixture. Mix to combine. Add an optional 1 tbsp vegan butter, taste and season with salt and pepper to your liking.
4. For serving garnish with fresh herbs & a squeeze of lime.
