FRIED PLANTAINS w/ VEGAN SWEETENED CONDENSED MILK

Name: FRIED PLANTAINS w/ VEGAN SWEETENED CONDENSED MILK
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2
Cuisine: Mexican
Ingredients: 2 piece plantains (the more ripe the better); 3 tbsp avocado oil or any oil for pan frying; 1 pinch salt; 1 can vegan condensed milk (Natures Charm brand suggested)

5 mins prepServes 2

Inspired by the Oaxacan 🇲🇽 street food, this easy recipe features pan-fried ripe plantains served warm with a generous drizzle of vegan sweetened condensed milk.

2 servings

What you need

3 tbsp avocado oil

1 pinch salt

1 can sweetened condensed milk

2 plantain

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Instructions

Carefully cut open your plantain, then cut into rounds or 1/4 inch thick rectangles. Bring a pan to medium/high heat. Add 2-3 tbsp oil and pan-fry plantains on both sides for 1-2 minutes or until golden. Transfer plantains to a plate lined with paper towel to absorb extra oil, sprinkle with a little salt. Serve warm with a generous drizzle of vegan condensed milk!

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FRIED PLANTAINS w/ VEGAN SWEETENED CONDENSED MILK

What you need

Instructions

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