Fresas con Crema Overnight Oats

Name: Fresas con Crema Overnight Oats
Prep time: 15 min
Cook time: 35 min
Total time: 15 min
Yield: 1
Cuisine: Mexican
Ingredients: 1 can full fat coconut milk; 0.25 cup cane sugar; 1 tbsp brown sugar; pinch salt; 5.5 piece strawberries, diced small; 0.33 cup quick (or rolled) oats; 0.5 cup non dairy milk of choice; 0.25 tsp cinnamon; 0.5 tsp vanilla extract

15 mins prepServes 1

A vegan version of Fresas con Crema featuring overnight oats made with homemade coconut-based condensed milk and fresh strawberries.

1 servings

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Instructions

Method for vegan condensed milk:

1. In a pot over medium heat combine the coconut milk with the sugars. Bring to a simmer then turn to low heat and simmer for 35 minutes. Should reduce to half the amount you started with. Stir constantly.. every 3-5 minutes.
2. Turn off heat and let it sit for 5 minutes before pouring into a jar.

Method For the over night oats:

1. In a jar add the oats, non dairy milk, cinnamon, salt, vanilla and a spoonful of the condensed milk. Then top with strawberries and an extra drizzle of condensed milk!
2. Mix! Then Set in fridge for 2 hours or overnight. Enjoy ♥️

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Fresas con Crema Overnight Oats

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