EASY REFRIED BEANS

Name: EASY REFRIED BEANS
Prep time: 7 min
Cook time: 8 min
Total time: 7 min
Yield: 8
Cuisine: Mexican
Ingredients: 2 clove garlic cloves; 1 tbsp avocado oil or oil of choice; 2 can pinto beans; 2 tbsp unsweetened plain almond milk or plant milk of choice; 0.5 tsp Salt; 0.25 tsp pepper

7 mins prepServes 8

Super easy semi-homemade refried beans, perfect as a comfort food staple or for burritos. This plant-based recipe uses pinto beans, onion, garlic, and almond milk for a creamy texture.

8 servings

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Instructions

1. In a medium saucepan over medium heat, warm the oil. Add the onions and garlic and cook, stirring occasionally, until the onions have softened, about 5 to 8 minutes.
2. Turn the heat off then add cooked onion and garlic to a food processor or blender. Add the beans (discard liquid), almond milk, salt, and pepper. Blend on high for 30 seconds or until you reach desired consistency. Taste and adjust seasonings to your liking.

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EASY REFRIED BEANS

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