DILL & GARLIC ROASTED CARROTS!

Name: DILL & GARLIC ROASTED CARROTS!
Prep time: 5 min
Cook time: 35 min
Total time: 5 min
Yield: 4
Ingredients: Heirloom carrots; 1 tbsp Oil of your choice (e.g., avocado oil); 1 tsp Dried dill; 1 tsp Garlic powder; 0.5 tsp Salt; 0.25 tsp Pepper

5 mins prepServes 4

The perfect side dish that would also be amazing thrown into salads or rice bowls. These roasted heirloom carrots are seasoned with dill, garlic, salt, and pepper for a flavorful addition to any meal.

4 servings

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Instructions

Preheat oven to 400 degrees F. In a bowl, toss the carrots with the oil, dried dill, garlic powder, salt, and pepper. Place the seasoned carrots on a baking sheet lined with parchment paper and bake for 35 minutes.

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DILL & GARLIC ROASTED CARROTS!

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